A Tokyo food guide where every single listing has been personally visited, eaten at, and filmed with travelers like you. No stock photos. No anonymous reviews.
Click a pin, watch the visit, read the review, book a table. That’s the whole idea.
“So fresh. It melts in your mouth.” — two first-time visitors from Canada try sashimi, karaage and their first sake.
“I will dream about that” — two flight attendants from Brazil fall for the chicken tsukune and unagi rice pot.
“It melted on my tongue” — two first-time visitors from France try wagyu for the first time.
We are HANABIMARU (花火丸 — “fireworks”), a Japanese host team (YouTube: Amazing Japanese Food!). We take real foreign visitors to restaurants across Tokyo, order the menu, grill the meat, and film everything. Every impression we publish is our guests’ genuine, real reaction. The articles on this site are written from those visits.
撮影・掲載のご相談はこちらからお気軽にお問い合わせください。